An easy delicious filling no-cook summer meal packed with fresh vegetables. Only 2 Weight Watchers PointsPlus per serving!
Jeff and Colleen Greene have been serving up recipes and tips on The Taste Place since April 2009.
Courses
Recipes by course.
Mixed Spring Green Salad with Bourbon Vinaigrette
A delicious bourbon-infused vinaigrette served over mixed spring greens. 8 Weight Watchers PointsPlus per serving.
Pescado Veracruz — Fish From the Extremely Deep South!
A saucy, spicy (though not necessarily picante) fish dish, that brings out the great flavors and colors of Mexican cuisine. Only 10 WeightWatchers PointsPlus, and 19.4 carbs, per serving.
Recipe Makeover: A Lighter Version of RGB’s Grilled Ginger Lemongrass Chicken
We skinnied down this fabulous quick and easy Vietnamese chicken recipe from the Rustic Garden Bistro to just 4 Weight Watchers PointsPlus and 10g carbohydrates per serving.
Grilled Pork Tenderloin in Spiced Bourbon Sauce
A wonderful bourbon-based marinade for grilling one of my favorite and most tender cuts of meat–pork tenderloin! Only 5 Weight Watchers PointsPlus per serving!
Healthy Shrimp Fried Rice
This skinnied down version of a class Chinese dish tasted fabulous, is quick an easy to prepare, and only costs 8 Weight Watchers PointsPlus.