How to turn artichokes from a thorny, hard, bitter thistle into a yummy boiled or marinated and grilled appetizer! A favorite of our kids.
Jeff and Colleen Greene have been serving up recipes and tips on The Taste Place since April 2009.
Appetizers
My Superb Smoked Salmon Dip
An excellent recipe for a hit-of-the-party smoked salmon spread.
Fabulous Boursin Stuffed Mushrooms
The most wonderful stuffed mushrooms you can imagine. Always a hit at parties!
Crostini Alla Romana
A luscious gooey cheesy appetizer bread.