Healthy tasty food for busy people.
Emeril Lagasse’s cranberry sauce with port wine is a great side dish for your Thanksgiving turkey or Christmas ham, or anything else you like cranberries with! 5 PointsPlus per half cup serving.
An awesome non-traditional take on stuffing/dressing that uses sourdough bread, artichoke hearts, parmesan cheese, and mushrooms. 5 PointsPlus, and 26g of carbohydrates, per serving.
Turn your holiday meal scraps into an awesome healthy kid-favorite soup! My smoked turkey and wild rice soup will make you appreciate your Thanksgiving or Christmas leftovers in a whole new way! At just 4 PointsPlus per serving, this a super healthy — yet tasty — way to use up that leftover turkey.
Smoked turkey is a mouth-watering yet healthy way to impress your Thanksgiving or Christmas dinner guests.
An introduction into how and why you should start smoking your own meats at home.
Use your leftover prime rib bones in this hearty prime rib beef and barley soup. A healthy delicious way to stretch an extra meal out of an expensive cut of meat. Only 4 1/2 PointsPlus per serving.
Jeff and Colleen Greene have been serving up recipes and tips on The Taste Place since April 2009.